Evidence continues to mount in favor of folks who eat more dairy fats. The latest research comes from a study involving 4,150 60-year-old Swedish citizens
The author and her family own and operate a 570-cow Holstein and Jersey dairy near Berlin, Pa.Both work and culture are important to the trainees at Diamond Farm. That’s why bike trips to Washington
Dairy product consumption continued its growth trajectory despite the pandemic. In fact, American consumers ate more dairy products in eight of the past 10 years
Bovine tuberculosis (Mycobacterium bovis, or bovine TB) has long been recognized to transmit between cattle and from cattle or cattle products to humans
The World Forage Analysis Superbowl welcomed 343 entries in its 38th year. Announced at the winner’s luncheon on Wednesday were the top prizes for the best forages in the country
Informational sessions have been a cornerstone of World Dairy Expo for decades as dairy producers and industry leaders converge to share their expertise, research, and ideas with each other
Hoard's Dairyman talked with Darren Van Buuren of Agri-Plastics Group Companies at World Dairy Expo about their business and the solutions they offer for dairy farmers. Watch the video above for more information...
This morning and afternoon 13 collegiate dairy judging teams and more than 50 students are evaluating cattle and preparing their reasons in hopes of being named a national champion
The triple combination of subdued milk prices, higher feed costs, and higher beef prices caused dairy farmers to send more cows to the stockyards when compared to the same time last year
The first World Dairy Expo in two years kicks off tomorrow, and exhibitors, attendees, presenters, and staff are excited to be back in action for the cattle shows, educational sessions, trade show
